Khichdi is a comforting Indian porridge made with rice and lentils. My untraditional version is topped with sautéed cabbage and onions! What is khichdi? Khichdi is a healthy Indian porridge made from rice and legumes, often mung beans or lentils. It’s also loved by people from Bangladesh, Pakistan, and Nepal. My Indian friend first recommended […]
Mango with Sticky Rice (Khao Niao Mamuang)
Two summers ago, I went to Phuket with Tristan. It was my first vacation with him. In fact, it was my first vacation ever. Up until then, I’d been to different countries for volleyball and softball tournaments in high school, but there was very little time given for sightseeing. I’d also gone to a couple […]